Category: Vegeterian

Dal and Kadhi North Indian Odia Vegan Vegeterian

Simba Rai is a thick, dry gravy dish made with Mustard paste traditionally known as Besara in Odia. It’s a perfect accompaniment to hot steamed rice.

Odia Vegeterian

Mitha Khechudi is a quintessential Odia Khichdi. This dish is cooked almost in every household during the festivities and is paired with Dalma and served hot. It’s gently sweet and perfect for all kinds of celebration platter.

Odia Rice Vegan Vegeterian

Fritters Snacks Vegan Vegeterian

Bread Breakfast North Indian Vegan Vegeterian