Aloo Gobi Paratha is a north Indian delicacy. It’s a form of Indian bread stuffed with spiced cauliflower and Potatoes. The crispy bread is amazing to eat.
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Mango Shake is a refreshing drink for the summer. It’s seasonal and the creamy pulpy texture is like a light bite and fills your stomach and loads you with nutrients.
Kalara Bhaja tempered in sorisha batta. The beauty of this is bitterness of bitter gourd is gelling absolutely with the pungent flavor of mustard.
Badi Chura is a side dish relished with the Odiya meal. Its a crispy side dish served with famous Pakhala or a must for all lunch meals.