This light chicken curry is like a stew cooked in a gravy made up basic Indian kitchen ingredients like onion, ginger garlic and tomatoes, flavored with cumin, coriander and garam masala. Best when served with ghee smeared chapati or hot steamed rice or jeera rice.
Stuffed Snake Gourd or Gota Chachindra Bhaja is a stir fry made out of Snake gourd stuffed with Chili Garlic and shallow fried in mustard Oil. It’s usually a side served with Dal Rice.
Rasagola is chenna (Indian cottage cheese) dumpling cooked in the light sugar syrup. The best part of the sweet is melts in your mouth, when you gulp it.
Anda Aloo Bhurji is a scrambled egg version which is cooked in the stir fried potatoes and onions. The flavor of cumin and onions enhances the flavor of humble potatoes with the eggs.