Category: South Indian

Multigrain Adai is an Indian crepe , made up of variety of grains and lentils flavored with curry leaves, asofoetida and ginger and spiced with dried red chilies, served crisp or soft based on the choice with varieties of chutney. It can be a great choice for protein packed breakfast.

Breakfast Crepes and pan cakes South Indian

Fritters Odia Snacks South Indian Street Food Vegeterian

Rice South Indian Vegeterian

South Indian Vegeterian