COOK'S PAN Posts

Kankada Chips is a fritter made out of thin slices of Spiny Gourd deep fried with chickpea flour. It’s crispy , spicy and a delight to the taste.

Fritters Odia Vegeterian

Plum chutney is a blend of sweetness and Sourness and can act as an exotic dip or sauce for many dishes.

Chutney/Dip

Sattu Paratha is an Indian Pan fried Flat Bread stuffed with tangy spicy mix of roasted bengal gram powder. The dish goes great with Baingan ka bharta .

Bread Breakfast North Indian Vegeterian

North Indian Odia Vegeterian

North Indian Vegeterian