Kankada Chips is a fritter made out of thin slices of Spiny Gourd deep fried with chickpea flour. It’s crispy , spicy and a delight to the taste.
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Plum chutney is a blend of sweetness and Sourness and can act as an exotic dip or sauce for many dishes.
Sattu Paratha is an Indian Pan fried Flat Bread stuffed with tangy spicy mix of roasted bengal gram powder. The dish goes great with Baingan ka bharta .
Bharwan Bhindi is a north Indian dish. The spicy filling makes the Okra yummy. This dish is variation from the original as it’s my grand mom’s way ! Try it ! You will love it !!