Chicken Non Vegeterian Odia

Simba Rai is a thick, dry gravy dish made with Mustard paste traditionally known as Besara in Odia. It’s a perfect accompaniment to hot steamed rice.

Odia Vegeterian

Dhania Chutney is a dip or spread made up Coriander leaves flavored with garlic and cumin seeds. It’s an essential condiment in the Indian kitchen, which is flavored and paired with numerous dishes.


Mitha Khechudi is a quintessential Odia Khichdi. This dish is cooked almost in every household during the festivities and is paired with Dalma and served hot. It’s gently sweet and perfect for all kinds of celebration platter.

Odia Rice Vegan Vegeterian

Fritters Snacks Vegan Vegeterian