How to make Jeera Rice
Jeera Rice is a simple flavored rice from North India, which is served with Lentil dish or richly spiced non-veg and veg gravy dish. The story I can connect with this dish is a small funny story of my childhood. In those days, when I was made to eat this dish I used to cry. The small black cumin seeds resembled me like some black ants. Small-old-foolish me, and the innocence of childhood days.
Jeera Rice is easily available in restaurants as it is fast to cook. But the amazing part of this recipe is it’s subtle cumin flavor that blends so well with the rice. It goes well with all spicy lentil gravy items like Dal tadka, Dal fry or Dal Makhani.
The Jeera Rice recipe :
Jeera Rice Ingredient