Dahi Baingan a side dish that is usually served with a Rice Platter. The yogurt’s creamy texture and the pungentness of mustard adds to the beauty of eggplant (Baingan).
COOK'S PAN Posts
Carrot Almond Shake is a beautiful juice. It is too cool in taste and assures 100% skin glow and amazing nutrition.
Aloo Gobi Paratha is a north Indian delicacy. It’s a form of Indian bread stuffed with spiced cauliflower and Potatoes. The crispy bread is amazing to eat.
Mango Shake is a refreshing drink for the summer. It’s seasonal and the creamy pulpy texture is like a light bite and fills your stomach and loads you with nutrients.
Kalara Bhaja tempered in sorisha batta. The beauty of this is bitterness of bitter gourd is gelling absolutely with the pungent flavor of mustard.