Plum chutney is a blend of sweetness and Sourness and can act as an exotic dip or sauce for many dishes.
COOK'S PAN Posts
Sattu Paratha is an Indian Pan fried Flat Bread stuffed with tangy spicy mix of roasted bengal gram powder. The dish goes great with Baingan ka bharta .
Bharwan Bhindi is a north Indian dish. The spicy filling makes the Okra yummy. This dish is variation from the original as it’s my grand mom’s way ! Try it ! You will love it !!
Mushroom Masala a spiced gravy Mushroom. Its texture and flavors perfectly blends with rice or chapatis or pooris.
Jeera Rice is subtle flavored north Indian delicacy. It’s enjoyed with Dal (lentil) dishes or spicy veg or non veg gravy dishes.